Introducing Kflora




Kimchi Probiotics

The Easiest Way to Get
All the Benefits of Kimchi
Biola launched Kflora to promote the numerous advantages of Kimchi, a superfood, to people and to make it easier to take its benefits.

In collaboration with leading institutions*, Biola’s researchers studied traditional Korean kimchi and demonstrated its effectiveness by selecting the best probiotic strains from more than 800 kinds of kimchi

*World Institute of Kimchi an Annex of Korea Food Research Institute.(National)
*Youngnam University, Applied Microbiology and Biotechnology
*Probionic Co.

The Cells

Through various studies on kimchi, Biola combined four excellent strains of bacteria: Lactobacillus sakei, Lactobacillus plantarum, Lactobacillus brevis, and Weisella Koreensis, which exist only in kimchi, and created the best combination.
L. Sakei
L. Plantarum
L. Brevis
W. Koreensis

Kimchi Probiotics Effectiveness

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How do I take Kflora® Kimchi Probiotics?

Adults—take 1 capsule daily, all at once. Preferably on an empty stomach to limit exposure to digestive enzymes and bile salts. However, you know your body best—if it’s more comfortable for you to take with food, please feel free to do so.

Why should I take Kflora® Kimchi Probiotics?

You are home to a community of trillions of microorganisms, including 38,000,000,000,000 bacteria that live in and on you. They perform critical functions like digesting food, managing inflammation, and synthesizing key vitamins, metabolites and neurotransmitters. This is the microbiome.

However, modern living disturbed the balance of this ecosystem. Antibiotic overuse combined with alcohol, sugar, tobacco, disrupted sleep, city-living, decreased breastfeeding, stress, poor diet, and other environmental factors, have depleted the diversity and richness of our microbiomes and impacted our health.

This goes beyond simple digestive issues. Kflora® includes clinically and scientifically studied probiotic strains that deliver core benefits to the gastrointestinal system which, in turn, influence systemic health.

What does Kflora® Kimchi Probiotics do?

Kflora® contains probiotic strains that have been clinically and scientifically studied to provide benefits around gastrointestinal function, skin health, gut immune function, gut barrier integrity, and micronutrient synthesis.

Who should take Kflora® Kimchi Probiotics?

Kflora® is designed for humans ages 18+.

Can children take it too?

It is generally safe for children. However, if your children are suffering from a disease or have any sensitive bowel, consult your doctor.

 Is Kflora® Kimchi Probiotics safe to take while I'm pregnant or breastfeeding?

Probiotics, in general, do not appear to pose any safety concerns for pregnant and lactating individuals. The current literature does not indicate an increase in adverse pregnancy outcomes when probiotics are used by healthy individuals.

As with any dietary supplement or new health protocol contemplated during pregnancy or lactation, we recommend speaking with your physician or obstetrician before you start consuming Kflora® Kimchi Probiotics.

When will I feel something?

Everyone’s body is different, and the benefits you may ‘feel’ (ease of bloating, more regular bowel movements) are often just the most visceral ones.

Many people feel results in as a little as 24-48 hours due to localized benefits like digestive health support. Other longer term benefits like gut immune function may take longer, or you may not notice anything at all. That’s completely normal. As long as you continue your daily intake, those beneficial microbes are doing their work inside to program, sustain, and enhance your health.

Is Kflora® Kimchi Probiotics compatible with my diet or dietary restrictions?

Kflora® is free from: Dairy, Gluten, Soy, GMOs, Nuts, Shellfish, Sesame.

It adheres to the following diets: Vegan , Vegetarian, Ketogenic,  Gluten-Free , Intermittent Fasting

Can I take this with other supplements? What about medications?

Kflora® is safe to take with other supplements.

There are no known contraindications with Kflora® and any over the counter or prescription medications, though we encourage you to double check with your physician before adding our product to your regimen.

What is the cfu count of lactobacillus sakei?

This product contains over 20billion cfu/g of L. sakei

Can I use it to make my own kimchi?

I see you must be a great Kimchi lover;) Unfortunately, our product does not contain starter for fermenting Kimchi. Kflora probiotics are extracted when fermentation process is finished and aged. Although you can add it for health promotion purposes.

Do I need to refrigerate my Kflora® Kimchi Probiotics?

The short answer is no. No refrigeration necessary.

It’s a question we receive often, since many probiotics are sold in the refrigerated section at grocery stores and retailers. However, contrary to perishable food products, refrigeration doesn’t mean "freshness" or superiority. In fact, if a probiotic does not survive at ambient temperature outside of the refrigerator, it can reflect weak stability of the product, low viable organism count, or inadequate overages in formulation.

Our probiotic strains are stable for 18 months at ambient temperature (up to 79° F). If your home is consistently warmer for extended periods, consider refrigerating in an oxygen tight container to avoid exposure to moisture.

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